Food facts


Interesting facts about coca cola Before there were diet drinks and bottled waters, there was Coca-Cola. Born at the end of the Civil War, Coca-Cola is the invention of Dr. John Styth Pemberton, an Atlanta pharmacist who made a caramel-colored syrup --...

Apart from nutritional benefits of cherries, it has been discovered that cherries provide a number of healing benefits. Cherries are very perishable and do not ripen after harvest. They only remain fresh in the refrigerator for only a few days are...

Beets were an important plant for both the ancient Greeks and Romans. Red beets get their color from a pigment called "betalain." Betalain is also responsible for the red color of bougainvillea and amaranth. Sugar beets are about 20% sugar...

Did you know that there are over 2,000 varieties of cheeses! The most recognizable characteristic of Swiss cheese is its holes which punctuate the pale yellow exterior. These holes, also called "eyes," are caused by the expansion of gas within...

Watermelon is thought to have originated in the Kalahari Desert of Africa. The watermelon was brought into America across the Atlantic oceans by African slaves. By the 1600's, watermelon made it's way to Spain, China, Great Britain, and even farther...

The plant is also called head cabbage or heading cabbage, and in Scotland a bowkail, from its rounded shape. The cultivated cabbage is derived from a leafy plant called the wild mustard plant, native to the Mediterranean region, where it is common...

Interesting Ketchup facts

February 24, 2010 | In: Food facts

The original ketchup, or ke-tsiap, was created in the Orient. It was a tangy sauce of pickled fish, shellfish, and spices, which was used on fish. In the early 1700's, English sailors discovered it in Malaya, and brought it back to England. But the...

Interesting Yogurt facts

February 18, 2010 | In: Food facts

Yogurt, got is name from the Turkish word "yogurur", which means "long life" . The earliest yoghurts were probably spontaneously fermented by wild bacteria Lactobacillus delbrueckii subsp. bulgaricus native to and named after Bulgaria. Yoghurt...

In Latin, apricot means "precious" . Greek mythology experts believe apricots are the "golden apples" of Hesperides — the fruit Hercules was ordered to pick in the eleventh of his twelve labors. Apricots originally came from China. This golden...

Archeologists have found evidence that humans have been enjoying apples since lat least 6500 B.C. 7,500 varieties of apples are grown throughout the world. The apple contains:80 to 85 per cent of water , approximately 5 per cent of protein or...

Interesting lemon facts

February 4, 2010 | In: Food facts

Lemon trees grow to be about 10 to 20 ft tall and are sparsely covered with foliage. High in vitamin C, lemons prevent scurvy, a disease that causes bleeding gums, loose teeth and aching joints. It has been traditional to serve fish with a slice...

5 reasons for drinking wine

January 30, 2010 | In: Food facts

Consumed in moderation, wine is a true youth and beauty elixir .It possesses certain virtues absolutely beneficial for the body, enhancing cardio-vascular diseases and even cancer. People who regularly consume wine presents a low mortality rate when...